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KFC partners with Comedy Central on new web series, contest
KFC partners with Comedy Central on new web series, contest

To support its new “grown-up” menu item, Original Recipe Bites, KFC is launching an online branded-entertainment series called “Growing Up and Getting Out” and a concurrent social-media contest aimed at Millennials.Comedy Central and KFC produced the online webisodes that tell the story of Michael, a recent college graduate who cannot find a job and must move into his parents’ basement.

Sanrio Lovers Brace Yourselves, the Pretty Pink Hello Kitty Café Truck Will Soon Grace San Francisco With Its Adorable Presence
Sanrio Lovers Brace Yourselves, the Pretty Pink Hello Kitty Café Truck Will Soon Grace San Francisco With Its Adorable Presence

Cuteness Overload Alert! Everyone’s favorite bowed cat (although purportedly not a cat and actually a girl, according to Sanrio reps) will be once again fill our hearts with joy and nostalgia, and fill our stomachs with Hello Kitty-shaped delights, at the 49th annual Cherry Blossom Festival in San Francisco’s Japantown.

Dale DeGroff
Dale DeGroff

Location:Long Island, N.Y.Known as King Cocktail, Dale DeGroff is renowned for having sparked the modern cocktail renaissance while helming the bar program at the Rainbow Room in the 1980s and ’90s. He has written two books, received a lifetime achievement award at the Tales of the Cocktail Spirited Awards and been inducted into the James Beard Foundation’s Who’s Who of Food & Beverage in America.

Midnight Oil
Midnight Oil

“The Midnight Oil brings to life in cocktail form one of my all-time favorite snack combos: a morning coffee and a slice or two of banana bread,” says bartender Brett Esler of Whisler’s in Austin. “With an aged rum base, a touch of the Domaine de Canton ginger liqueur for a little depth and some vanilla extract to round it out, you have yourself a slightly caffeinated, fall-driven sipper.

Ready to Nail Your Bartender Interview? Do This.
Ready to Nail Your Bartender Interview? Do This.

You’ve polished your resumé, networked like a champ and finally landed an interview for your dream bartending gig. Now what? Beyond the obvious, like showering and showing up on time, our panel of experts shares its tips for nailing that in-person interview.1. Make a Good First ImpressionFor Julia Momose, a consultant with Chicago’s Oriole and partner and creative director of the forthcoming Kumiko, also in Chicago, the interview starts before a candidate even walks into the room.

Willard Scott’s Red Velvet Cake
Willard Scott’s Red Velvet Cake

Willard Scott’s Red Velvet Cake“A delicious, moist cake for a special occasion.”- Jay Christian- author of Jay Christian& 39;s Hollywood Celebrity RecipesNotesFor people who have allergies to red food coloring, it can be omitted and replaced with ¼ cup water and the recipe will turn out just fine; the cake just won’t be red.

Salad of roasted peppers
Salad of roasted peppers

6 capsicums1 teaspoon balsamic vinegarS portions: 4Preparation time: less than 30 minutes RECIPE PREPARATION Baked pepper salad: I baked the peppers in a baking tray, peeled them, then left them to rest in a bowl , until they left a lot of juice. After they left their juice, I cut them in half, then thinner slices.

Alaska
Alaska

This gin cocktail, made with Yellow Chartreuse and orange bitters, “dances between spirit-driven and citrus-forward,” according to Keli Rivers of San Francisco’s Whitechapel. “It’s good, moving from one side of the spectrum to the other.”1 1/2 oz Gin1/2 oz Yellow Chartreuse1 dash Orange bittersGarnish: Lemon peelAdd all of the ingredients to a mixing glass with ice, and stir until chilled.

19 Reasonably Priced Red Wines to Bring to the Dinner Table
19 Reasonably Priced Red Wines to Bring to the Dinner Table

Looking for some red wines to take with you to the table, not just sip at the bar? Few do these better than the winemakers of Europe, who through the centuries have worried less about a wine’s flavors than they do its structure. Wines lacking in acid and tannin tend to tire the palate, while that those who have both will generally refresh our taste buds.

Maison Gautier Cognac
Maison Gautier Cognac

About Maison Gautier CognacFounder:Louis GautierYear Founded:1755Distillery Location:Aigre, FranceMaster Distiller / Blender:Isabelle CouprieMaison Gautier Cognac Essential FactsTruly generous and round Cognac, crafted following Gautier& 39;s ancient know-how, since 1755.Crafted in small series by a small team of 15 passionate people.

Béarnaise Sauce
Béarnaise Sauce

Béarnaise Sauce Recipe Béarnaise and steak are a match made in heaven, but this sauce has a few other divine uses. Try it spooned over poached eggs or spread over roast fish.Ingredients1 tablespoon plus 1 cup (2 sticks) unsalted butter, cut into 1/2-inch cubes3 tablespoons minced shallotsKosher salt and freshly ground black pepper2 tablespoons Champagne vinegar or white wine vinegar1 tablespoon (or more) fresh lemon juice1 tablespoon finely chopped fresh tarragonRecipe PreparationMelt 1 Tbsp.

Juarez Tequila
Juarez Tequila

About Juarez TequilaDistillery Location:Jalisco, MexicoJuarez Tequila Essential FactsWith two varietals of Juarez Tequila to choose from you& 39;re sure to find something you& 39;ll love. Find yours today at our site.