South Beach Food & Wine Festival's Food Truck License Plates Slideshow



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Arthur Bovino

The 2 Jive Turkeys food truck of Mirmar, Fla., specializes in... Their personalized license plate was spotted during the 2013 South Beach Wine & Food Festival's Trucks on Midtown's Tracks.

2 JIVE (Miami)

Arthur Bovino

The 2 Jive Turkeys food truck of Mirmar, Fla., specializes in... Their personalized license plate was spotted during the 2013 South Beach Wine & Food Festival's Trucks on Midtown's Tracks.

FRITAS (Miami)

Arthur Bovino

The food truck expansion of El Ray de las Fritas on Calle Ocho in Miami's Little Havana neighborhood is. Home of fritas, or Cuban hamburgers. Their personalized license plate was spotted during the 2013 South Beach Wine & Food Festival's Trucks on Midtown's Tracks.

HIP POPS (Miami)

Arthur Bovino

South Florida's HipPOP's Handcrafted Gelato Bars dessert truck doles out artisanal gelato, sorbet, and frozen yogurt, offering hundreds of customizable variations on its pops made to order. Their personalized license plate was spotted during the 2013 South Beach Wine & Food Festival's Trucks on Midtown's Tracks.

JOJI-YO (Miami)

Arthur Bovino

Billed as South Florida's "first self-serve frozen yogurt truck," Joji Frozen Yogurt debuted last summer. Their personalized license plate was spotted during the 2013 South Beach Wine & Food Festival's Trucks on Midtown's Tracks.

PTOFFEE (Miami)

Arthur Bovino

The personalized license plate, "PTOFFEE" on South Florida's Potoffee Gourmet Chips Truck,was spotted during the 2013 South Beach Wine & Food Festival's Trucks on Midtown's Tracks. For the uninitiated, potoffee's signature fare are "salty potato chips smothered with rich, handmade butter toffee." They're also occasionally drenched in decadent chocolate.


The food truck phenomenon has taken hold of the worlds imagination. The public has embraced eating at these tasty and convenient mobile eateries, and budding entrepreneurs are taking notice. With the right new or used food truck or concession trailer married to the right foods, you can build the custom food vending business you have always wanted.

What are food trucks?

A food truck is a mobile restaurant, wherein the kitchen and the vehicle are one unit. The kitchen is built out in the boxed space of a step-van. The size of the kitchen area is usually in the range of 10 feet to 26 feet, with the most common size being 16 feet or 18 feet of kitchen space. Food trucks have been around for years, but lately they have become more popular as a result of todays modern food truck movement, which started in 2008. An advantage of having a food truck rather than a concession trailer is the option to move around more easily.

What are concession trailers?

Concession trailers, or food trailers, are trailers that are not operated as mobile units. They are moved by being pulled behind a vehicle. Concession trailers are commonly 8 feet to 53 feet long and are normally 8 1/2 feet wide. With the large size comes more storage space and cooking area than what is offered by a food truck. Food trailers are the most useful when parking in long-term locations, and these items can be found on eBay.

What type of equipment is included in a concession trailer or food truck?

You will need the right equipment to meet the health codes of local municipalities. There may also be regulations for how much prep space you need and how large your sink should be. If you are unsure of what vending equipment meets the local health codes, call the health department. Some of these items will be included on the food truck, but some may need to be purchased separately and installed by either yourself or a professional. Some of the types of equipment you will need include the following:


The food truck phenomenon has taken hold of the worlds imagination. The public has embraced eating at these tasty and convenient mobile eateries, and budding entrepreneurs are taking notice. With the right new or used food truck or concession trailer married to the right foods, you can build the custom food vending business you have always wanted.

What are food trucks?

A food truck is a mobile restaurant, wherein the kitchen and the vehicle are one unit. The kitchen is built out in the boxed space of a step-van. The size of the kitchen area is usually in the range of 10 feet to 26 feet, with the most common size being 16 feet or 18 feet of kitchen space. Food trucks have been around for years, but lately they have become more popular as a result of todays modern food truck movement, which started in 2008. An advantage of having a food truck rather than a concession trailer is the option to move around more easily.

What are concession trailers?

Concession trailers, or food trailers, are trailers that are not operated as mobile units. They are moved by being pulled behind a vehicle. Concession trailers are commonly 8 feet to 53 feet long and are normally 8 1/2 feet wide. With the large size comes more storage space and cooking area than what is offered by a food truck. Food trailers are the most useful when parking in long-term locations, and these items can be found on eBay.

What type of equipment is included in a concession trailer or food truck?

You will need the right equipment to meet the health codes of local municipalities. There may also be regulations for how much prep space you need and how large your sink should be. If you are unsure of what vending equipment meets the local health codes, call the health department. Some of these items will be included on the food truck, but some may need to be purchased separately and installed by either yourself or a professional. Some of the types of equipment you will need include the following:


The food truck phenomenon has taken hold of the worlds imagination. The public has embraced eating at these tasty and convenient mobile eateries, and budding entrepreneurs are taking notice. With the right new or used food truck or concession trailer married to the right foods, you can build the custom food vending business you have always wanted.

What are food trucks?

A food truck is a mobile restaurant, wherein the kitchen and the vehicle are one unit. The kitchen is built out in the boxed space of a step-van. The size of the kitchen area is usually in the range of 10 feet to 26 feet, with the most common size being 16 feet or 18 feet of kitchen space. Food trucks have been around for years, but lately they have become more popular as a result of todays modern food truck movement, which started in 2008. An advantage of having a food truck rather than a concession trailer is the option to move around more easily.

What are concession trailers?

Concession trailers, or food trailers, are trailers that are not operated as mobile units. They are moved by being pulled behind a vehicle. Concession trailers are commonly 8 feet to 53 feet long and are normally 8 1/2 feet wide. With the large size comes more storage space and cooking area than what is offered by a food truck. Food trailers are the most useful when parking in long-term locations, and these items can be found on eBay.

What type of equipment is included in a concession trailer or food truck?

You will need the right equipment to meet the health codes of local municipalities. There may also be regulations for how much prep space you need and how large your sink should be. If you are unsure of what vending equipment meets the local health codes, call the health department. Some of these items will be included on the food truck, but some may need to be purchased separately and installed by either yourself or a professional. Some of the types of equipment you will need include the following:


The food truck phenomenon has taken hold of the worlds imagination. The public has embraced eating at these tasty and convenient mobile eateries, and budding entrepreneurs are taking notice. With the right new or used food truck or concession trailer married to the right foods, you can build the custom food vending business you have always wanted.

What are food trucks?

A food truck is a mobile restaurant, wherein the kitchen and the vehicle are one unit. The kitchen is built out in the boxed space of a step-van. The size of the kitchen area is usually in the range of 10 feet to 26 feet, with the most common size being 16 feet or 18 feet of kitchen space. Food trucks have been around for years, but lately they have become more popular as a result of todays modern food truck movement, which started in 2008. An advantage of having a food truck rather than a concession trailer is the option to move around more easily.

What are concession trailers?

Concession trailers, or food trailers, are trailers that are not operated as mobile units. They are moved by being pulled behind a vehicle. Concession trailers are commonly 8 feet to 53 feet long and are normally 8 1/2 feet wide. With the large size comes more storage space and cooking area than what is offered by a food truck. Food trailers are the most useful when parking in long-term locations, and these items can be found on eBay.

What type of equipment is included in a concession trailer or food truck?

You will need the right equipment to meet the health codes of local municipalities. There may also be regulations for how much prep space you need and how large your sink should be. If you are unsure of what vending equipment meets the local health codes, call the health department. Some of these items will be included on the food truck, but some may need to be purchased separately and installed by either yourself or a professional. Some of the types of equipment you will need include the following:


The food truck phenomenon has taken hold of the worlds imagination. The public has embraced eating at these tasty and convenient mobile eateries, and budding entrepreneurs are taking notice. With the right new or used food truck or concession trailer married to the right foods, you can build the custom food vending business you have always wanted.

What are food trucks?

A food truck is a mobile restaurant, wherein the kitchen and the vehicle are one unit. The kitchen is built out in the boxed space of a step-van. The size of the kitchen area is usually in the range of 10 feet to 26 feet, with the most common size being 16 feet or 18 feet of kitchen space. Food trucks have been around for years, but lately they have become more popular as a result of todays modern food truck movement, which started in 2008. An advantage of having a food truck rather than a concession trailer is the option to move around more easily.

What are concession trailers?

Concession trailers, or food trailers, are trailers that are not operated as mobile units. They are moved by being pulled behind a vehicle. Concession trailers are commonly 8 feet to 53 feet long and are normally 8 1/2 feet wide. With the large size comes more storage space and cooking area than what is offered by a food truck. Food trailers are the most useful when parking in long-term locations, and these items can be found on eBay.

What type of equipment is included in a concession trailer or food truck?

You will need the right equipment to meet the health codes of local municipalities. There may also be regulations for how much prep space you need and how large your sink should be. If you are unsure of what vending equipment meets the local health codes, call the health department. Some of these items will be included on the food truck, but some may need to be purchased separately and installed by either yourself or a professional. Some of the types of equipment you will need include the following:


The food truck phenomenon has taken hold of the worlds imagination. The public has embraced eating at these tasty and convenient mobile eateries, and budding entrepreneurs are taking notice. With the right new or used food truck or concession trailer married to the right foods, you can build the custom food vending business you have always wanted.

What are food trucks?

A food truck is a mobile restaurant, wherein the kitchen and the vehicle are one unit. The kitchen is built out in the boxed space of a step-van. The size of the kitchen area is usually in the range of 10 feet to 26 feet, with the most common size being 16 feet or 18 feet of kitchen space. Food trucks have been around for years, but lately they have become more popular as a result of todays modern food truck movement, which started in 2008. An advantage of having a food truck rather than a concession trailer is the option to move around more easily.

What are concession trailers?

Concession trailers, or food trailers, are trailers that are not operated as mobile units. They are moved by being pulled behind a vehicle. Concession trailers are commonly 8 feet to 53 feet long and are normally 8 1/2 feet wide. With the large size comes more storage space and cooking area than what is offered by a food truck. Food trailers are the most useful when parking in long-term locations, and these items can be found on eBay.

What type of equipment is included in a concession trailer or food truck?

You will need the right equipment to meet the health codes of local municipalities. There may also be regulations for how much prep space you need and how large your sink should be. If you are unsure of what vending equipment meets the local health codes, call the health department. Some of these items will be included on the food truck, but some may need to be purchased separately and installed by either yourself or a professional. Some of the types of equipment you will need include the following:


The food truck phenomenon has taken hold of the worlds imagination. The public has embraced eating at these tasty and convenient mobile eateries, and budding entrepreneurs are taking notice. With the right new or used food truck or concession trailer married to the right foods, you can build the custom food vending business you have always wanted.

What are food trucks?

A food truck is a mobile restaurant, wherein the kitchen and the vehicle are one unit. The kitchen is built out in the boxed space of a step-van. The size of the kitchen area is usually in the range of 10 feet to 26 feet, with the most common size being 16 feet or 18 feet of kitchen space. Food trucks have been around for years, but lately they have become more popular as a result of todays modern food truck movement, which started in 2008. An advantage of having a food truck rather than a concession trailer is the option to move around more easily.

What are concession trailers?

Concession trailers, or food trailers, are trailers that are not operated as mobile units. They are moved by being pulled behind a vehicle. Concession trailers are commonly 8 feet to 53 feet long and are normally 8 1/2 feet wide. With the large size comes more storage space and cooking area than what is offered by a food truck. Food trailers are the most useful when parking in long-term locations, and these items can be found on eBay.

What type of equipment is included in a concession trailer or food truck?

You will need the right equipment to meet the health codes of local municipalities. There may also be regulations for how much prep space you need and how large your sink should be. If you are unsure of what vending equipment meets the local health codes, call the health department. Some of these items will be included on the food truck, but some may need to be purchased separately and installed by either yourself or a professional. Some of the types of equipment you will need include the following:


The food truck phenomenon has taken hold of the worlds imagination. The public has embraced eating at these tasty and convenient mobile eateries, and budding entrepreneurs are taking notice. With the right new or used food truck or concession trailer married to the right foods, you can build the custom food vending business you have always wanted.

What are food trucks?

A food truck is a mobile restaurant, wherein the kitchen and the vehicle are one unit. The kitchen is built out in the boxed space of a step-van. The size of the kitchen area is usually in the range of 10 feet to 26 feet, with the most common size being 16 feet or 18 feet of kitchen space. Food trucks have been around for years, but lately they have become more popular as a result of todays modern food truck movement, which started in 2008. An advantage of having a food truck rather than a concession trailer is the option to move around more easily.

What are concession trailers?

Concession trailers, or food trailers, are trailers that are not operated as mobile units. They are moved by being pulled behind a vehicle. Concession trailers are commonly 8 feet to 53 feet long and are normally 8 1/2 feet wide. With the large size comes more storage space and cooking area than what is offered by a food truck. Food trailers are the most useful when parking in long-term locations, and these items can be found on eBay.

What type of equipment is included in a concession trailer or food truck?

You will need the right equipment to meet the health codes of local municipalities. There may also be regulations for how much prep space you need and how large your sink should be. If you are unsure of what vending equipment meets the local health codes, call the health department. Some of these items will be included on the food truck, but some may need to be purchased separately and installed by either yourself or a professional. Some of the types of equipment you will need include the following:


The food truck phenomenon has taken hold of the worlds imagination. The public has embraced eating at these tasty and convenient mobile eateries, and budding entrepreneurs are taking notice. With the right new or used food truck or concession trailer married to the right foods, you can build the custom food vending business you have always wanted.

What are food trucks?

A food truck is a mobile restaurant, wherein the kitchen and the vehicle are one unit. The kitchen is built out in the boxed space of a step-van. The size of the kitchen area is usually in the range of 10 feet to 26 feet, with the most common size being 16 feet or 18 feet of kitchen space. Food trucks have been around for years, but lately they have become more popular as a result of todays modern food truck movement, which started in 2008. An advantage of having a food truck rather than a concession trailer is the option to move around more easily.

What are concession trailers?

Concession trailers, or food trailers, are trailers that are not operated as mobile units. They are moved by being pulled behind a vehicle. Concession trailers are commonly 8 feet to 53 feet long and are normally 8 1/2 feet wide. With the large size comes more storage space and cooking area than what is offered by a food truck. Food trailers are the most useful when parking in long-term locations, and these items can be found on eBay.

What type of equipment is included in a concession trailer or food truck?

You will need the right equipment to meet the health codes of local municipalities. There may also be regulations for how much prep space you need and how large your sink should be. If you are unsure of what vending equipment meets the local health codes, call the health department. Some of these items will be included on the food truck, but some may need to be purchased separately and installed by either yourself or a professional. Some of the types of equipment you will need include the following:


The food truck phenomenon has taken hold of the worlds imagination. The public has embraced eating at these tasty and convenient mobile eateries, and budding entrepreneurs are taking notice. With the right new or used food truck or concession trailer married to the right foods, you can build the custom food vending business you have always wanted.

What are food trucks?

A food truck is a mobile restaurant, wherein the kitchen and the vehicle are one unit. The kitchen is built out in the boxed space of a step-van. The size of the kitchen area is usually in the range of 10 feet to 26 feet, with the most common size being 16 feet or 18 feet of kitchen space. Food trucks have been around for years, but lately they have become more popular as a result of todays modern food truck movement, which started in 2008. An advantage of having a food truck rather than a concession trailer is the option to move around more easily.

What are concession trailers?

Concession trailers, or food trailers, are trailers that are not operated as mobile units. They are moved by being pulled behind a vehicle. Concession trailers are commonly 8 feet to 53 feet long and are normally 8 1/2 feet wide. With the large size comes more storage space and cooking area than what is offered by a food truck. Food trailers are the most useful when parking in long-term locations, and these items can be found on eBay.

What type of equipment is included in a concession trailer or food truck?

You will need the right equipment to meet the health codes of local municipalities. There may also be regulations for how much prep space you need and how large your sink should be. If you are unsure of what vending equipment meets the local health codes, call the health department. Some of these items will be included on the food truck, but some may need to be purchased separately and installed by either yourself or a professional. Some of the types of equipment you will need include the following:


Watch the video: South Beach Food and Wine Festival MIAMI SOBE WWF 2018


Comments:

  1. Yozshuzshura

    Until what time?

  2. Tygotaxe

    I accept it with pleasure. The question is interesting, I will also take part in the discussion. Together we can come to the right answer. I'm sure.

  3. Andreo

    interesting! more of this

  4. Loren

    Yes, I read and understand that I don’t understand what I’m talking about :)

  5. Slade

    big human thank you!

  6. Karina

    Totally agree with her. I like your idea. Offer to put a general discussion.



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